Welcome to Imbibe Magazine's between-issues look at liquid culture with drink recipes, news and more. From coffee to cocktails, Imbibe celebrates your world in a glass.

Monday, October 15, 2007

San Diego Wine & Food Festival


If you haven't already squared away your travel plans, be sure to secure your tickets for this year's San Diego Wine & Food Festival, November 14-18. This is Southern California's largest wine and food event, with more than 150 wineries on hand, as well as an impressive array of specialty foods. There a lots of fun and educational events surrounding the festival, including wine dinners, cooking classes, wine tasting classes, an olive oil competition and wine auctions. We'll be there and can't wait to sample all of the great food and drink—hope to see you there!

Reserve & New Release Tasting Featuring AIWF Silent Auction
Date: November 16
Time: 6:30 - 9:30 p.m.
Price: $85 (in advance); $100 (at the door)
Location: Hornblower's 1,000 passenger Inspirition (stays at the dock)

Grand Tasting Event & Fine Wine / Luxury Lifestyle Auction
Date: November 17
Time: 11:00 a.m. - 4:00 p.m. (TRADE ONLY)
Time: 12:00 - 4:00 p.m. (Open to public)
Price: $100 (in advance); $125 (at festival)
$150 VIP (early entry, VIP Gift Bags, and VIP tent access, not available onsite)
Location: Embarcadero Park North Behind Seaport Village

2 comments:

jim said...

I've been to this event and would like to get back, especially for the weather. I expected more wines from So Cal but that may be different this year.

lwilly said...

We love hearing about Cali Wine & Food Festivals, and reading this post made us realize that we need to do a better job of getting the word out about our local wine festivals, including our region Columbia Gorge Wine Festival and our Spring Barrel Tasting at Cathedral Ridge Winery. If you're in Hood River, come visit us at our tasting room or attend an event.