Some of the best things in life are brown: espresso, bitter liqueurs, Manhattans and rich Belgian beers like one of our new favorites, Maredsous 8 Dubbel. With its velvety body, floral aroma and deep, nuanced flavor with sweet notes of dark chocolate and wine, it’s just the thing to help weather the last rainy days of spring. Try it with a hunk of fresh, buttered, whole-grain artisan bread. Check maredsous-usa.com to find a distributor near you.
Welcome to Imbibe Magazine's between-issues look at liquid culture with drink recipes, news and more. From coffee to cocktails, Imbibe celebrates your world in a glass.