Welcome to Imbibe Magazine's between-issues look at liquid culture with drink recipes, news and more. From coffee to cocktails, Imbibe celebrates your world in a glass.

Wednesday, April 04, 2012

Quick Sips: Tasty Bits from Around the Web

Just in time for Easter, egg-shaped wine fermenters are making a splash. Washington Post

Kosher wine done right. Wall Street Journal

Brazil lawmakers might allow beer sales in stadiums for 2014 World Cup games. USA Today

Molson Coors pays a cool $3.5 million for a European brewing conglomerate. LA Times

The world’s most expensive cocktails. ManCaveDaily.com

Forget the Martini, James Bond is about to switch to some suds. Daily Mail