|Photo: Stuart Mullenberg|
Welcome to Imbibe Magazine's between-issues look at liquid culture with drink recipes, news and more. From coffee to cocktails, Imbibe celebrates your world in a glass.
Tuesday, November 26, 2013
Wine is a must for holiday entertaining, but cocktails have their place at the table too. With Thanksgiving around the corner, here are five recipes we’re eyeing for our Turkey Day imbibing.
A cardamom-, cranberry- and cinnamon-infused bourbon provides the base for this easy cocktail created especially for Thanksgiving day.
Bourbon, apple and ginger syrup get a lift from a squeeze of lemon juice in this refreshing drink from Kelly over at The Best Remedy blog.
Tarragon adds an herbal note to this light and cheerily-hued cocktail from blogger Elana Lepkowski.
Armagnac, lemon, lime, and a double dose of pear make this sophisticated sipper a holiday crowd-pleaser.
Becherovka brings a warming spice to this bourbon and maple mixture. A pinch of sea salt tincture lends a dinner-friendly savory note.