Welcome to Imbibe Magazine's between-issues look at liquid culture with drink recipes, news and more. From coffee to cocktails, Imbibe celebrates your world in a glass.

Wednesday, April 02, 2014

Quick Sips: Tasty Bits from Around the Web

A winery in Mexico made mostly of upcycled trash. NPR

Bartenders’ beloved mezcal continues its move into mainstream. LA Times

Robert Parker gears up to launch another lifestyle publication. Wine Searcher

New government regulations threaten the relationship between brewers and farmers. Press Democrat

The coffee boom in South Korea has caught the attention of two big-name companies. Boston Globe