Drink of the Week: Ponzi Pinot Noir Rosé 2013
From boundary-pushing
brewers to award-winning baristas and bartenders, the Pacific Northwest knows
its drinks. And when it comes to wine, the region is flush with a diversity of
microclimates, grape varietals and soil types. Today’s Drink of the
Week—Ponzi’s 2013 Pinot Noir rosé crafted in Oregon’s Willamette Valley—is a
perennial favorite for its fresh-fruited flavors of crushed red berries and
tropical fruits. The acid is bright, but a kiss of residual sugar lends a lush
mouthfeel. Okay, now we’re ready
for spring. $20, ponziwines.com