There’s perhaps no better
time of year to bring out the bubbly than the holiday season, and this year
we’ve turned our tastebuds toward the subtly sweet Moscato. We rounded up six
stellar offerings in “Merry Moscato” from our current Holiday Issue, and
today’s Drink of the Week—La Spinetta’s “Bricco Quaglia” 2011 Moscato—is
another favorite. Produced in Italy’s famed Piedmont region by a renowned Moscato maestro, this low-alcohol, food-friendly fizzer is clean and
bright with notes of fresh peaches and pears, and a kiss of orange blossom and
honeysuckle sweetness on the finish. Pair it with festive brunch feasts,
holiday get-togethers and the overall merriment of the season. And for more
Moscatos we love, check out our current issue.
$19, drinkupny.com