Photo: Stuart Mullenberg |
You’ll Shoot Your Eye
Out
2 oz. aged rum
1/2 oz. Becherovka
1/2 oz. Bénédictine
1/4 oz. cinnamon syrup
(recipe here, or use a bottled version, like B.G. Reynolds’)
3 dashes Angostura bitters
Tools: mixing glass,
barspoon, strainer
Glass: rocks or cocktail
Garnish: orange twist
Combine all ingredients
with ice and stir. Strain into a chilled glass and garnish.
Mathias Simonis of The Bon Vivants, for Distil in Milwaukee, Wisconsin