Wednesday, October 29, 2014

Quick Sips: Tasty Bits from Around the Web

Bartending legend Salvatore Calabrese offers up his top mixing tips. LA Magazine
A Manhattan bartender embarks on a 41-city, 150-bar cocktail crawl. Ask Men

The secret to infusing aromatics into eggs destined for the cocktail shaker. Fork and Shaker

Will a few drinks make your decisions more—or less—ethical? The Atlantic

Critter cameras set up throughout shaded coffee forests show they’re friendly to mammals of all sorts. Smithsonian

Is a glass of wine the latest prop in primetime television? New York Times